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Vegan cashew cheese
Vegan cashew cheese






vegan cashew cheese

It has a mousse-like texture and subtle tanginess.Would we recommend? Yes, if homemade is not an option.For a store-bought vegan feta, it is pretty good.

vegan cashew cheese

Overall thoughts: The convenience is nice and the ingredients appear decent quality.It is not as salty as real feta and the texture is not as crumbly.

vegan cashew cheese

  • The texture is similar to feta, but more of a goat cheese texture.
  • Comes packed in some liquid (similar to tofu).
  • Overall thoughts: Enjoyable taste and texture and perfect for cheese boards.
  • Suggested uses include wine pairings, cheese boards, picnics, and sandwiches.
  • Stronger herb flavor and saltier than Treeline- otherwise similar.
  • Texture is soft and spreadable- almost like cold butter.
  • Would we recommend? Yes, if Treeline wasn’t available.
  • It would be really nice as a spread or as a soft cheese on a cheese platter.
  • Overall thoughts: Impressive ingredients and a really pleasant flavor and texture.
  • Definitely tastes like a soft cheese with noticeable herb and garlic flavor.
  • It is soft and spreadable similar to cream cheese.
  • Plus, it melts! It would be ideal for sandwiches and grilled cheese.
  • Overall thoughts: It smells and tastes just like cheese.
  • It melts and bubbles like real cheese! It is even slightly stringy in a good way.
  • It tastes like an aged white cheddar with a nice buttery flavor.
  • Cheese in slice form that keeps its shape and smells almost exactly like cheddar.
  • Though our preference is for homemade, there are certainly times when store-bought products come in handy! And it seems that as product availability has been increasing, quality has gotten better as well.








    Vegan cashew cheese